Flank Steak marinade

Ok, flank steak is one of those cuts of meat that is almost too good to be true. My mouth waters just thinking about it. And there are so many different things to do with it! Everyone has their own marinade that they swear by - here's mine.

1 flank steak

1/2 cup soy sauce

1/4 cup worcestershire sauce

1 tsp cayenne pepper

1 tsp ginger

3 T. honey

2 T. olive oil

Mix everything together with a whisk and pour into a container large enough for the steak. Allow to marinade at least 6 hours...12 hours is possible! It's worth it!!!